[2 hours all-you-can-drink included★] Order-style all-you-can-eat buffet for 4,880 yen per person (weekdays) *Not available during the New Year period
4880 yen(Tax included)
- 2persons-
- All-you-can-drink available
- 【open bar】
It's a free order system, so you can eat as much as you like.You can order as many times as you like.The food will be brought to your seat by a staff member.*Drinks are charged separately (alcoholic drinks: a staff member will bring them to your seat; soft drinks: self-service) *Not available during Golden Week, Obon, and the New Year holidays.(※There is no discount on parking tickets for all-you-can-eat meals)
Course menu
[Most popular all-you-can-eat] Peking duck
[Appetizers] Cold grilled duck dish/Cold jellyfish dish/Cold steamed chicken dish/Bang Bang Chicken/Century Egg/Century Egg Tofu/Roasted pork/Spicy beef tripe/Pork ear/Sichuan-style steamed chicken/Crispy roast pork/Edamame/Zha cai...etc.
[Seafood] Stir-fried scallops with XO sauce/Fried shrimp with salt and pepper/Fluffy stir-fried shrimp and egg/Shrimp with mayonnaise/Stir-fried squid and broccoli/Deep-fried crab claws/Shrimp with chili sauce/White fish with sweet and sour sauce/Stir-fried three kinds of seafood/Stir-fried squid and takana leaf/Stir-fried scallops with tochi pepper...etc
[Chicken] Fried chicken with sweet and sour sauce/Chicken with orange sauce/Fried chicken cartilage/Deep-fried chicken/Deep-fried chicken wings/Stir-fried chicken with cashew nuts…etc.
[Pork] Tonporo (braised pork) / Stir-fried liver with chives / Stir-fried pork and cabbage with miso / Subuta / Subuta with black vinegar / Stir-fried meatballs with sweet and sour sauce / Stir-fried pork in Sichuan style / Stir-fried thin slices of pork and green peppers
[Beef] Stir-fried beef with black pepper / Braised beef belly / Stir-fried shredded beef and green peppers / Stir-fried beef with oyster sauce / Braised spicy beef
[Vegetables] Stir-fried pea sprouts with garlic/Lightly stir-fried seasonal vegetables/Broccoli with crab meat sauce/Lettuce with oyster sauce/Eight treasures/Mapo glass noodles/Mapo soup/Stir-fried shiitake mushrooms and bamboo shoots with soy sauce/Stir-fried chives and eggs
[Tofu] Sichuan-style mapo tofu/Cantonese-style mapo tofu/Seafood-stewed tofu/Crab meat-stewed tofu
[Noodles] Gomoku Ankake Yakisoba/Shrimp Ankake Yakisoba/Roast Pork Noodles/Tantan Noodles/Shanghai Fried Noodles/Wonton Noodles/Green Onion Char Siu Noodles
[Rice] Shrimp fried rice/Beef fried rice/Sichuan style fried rice/Five-ingredient fried rice/Seafood porridge/Century with century egg/Porridge with dried scallops/Porridge with minced beef
[Soup] Shark fin soup with crab meat/Shark fin soup with three kinds of ingredients/Soup with shrimp dumplings/Sanratan/Corn soup/Vegetable soup with egg
[Scorched rice] Scorched rice with mixed vegetables and thickened sauce/Scorched rice with shrimp and chili/Scorched rice with mixed vegetables and shark fin/Fried rice noodles with mixed vegetables/Fried rice noodles with curry
[Dim sum] Shunkai original shumai/Shanghai style shumai/Shaolongbao/Fried dumplings/Boiled dumplings/Steamed shrimp dumplings/Steamed dumplings with scallops/Steamed jade dumplings/Steamed dumplings with shark fin/Shumai with shark fin/Fried glutinous rice dumplings/Fried wonton/Steamed manju/Meat buns/Roasted pork buns/Grilled meat buns/Radish mochi/Chinese chive mochi/Lotus leaf chimaki/Harumaki...etc
[Dessert] Fried sesame dumplings/Chinese-style castella cake/Custard-filled steamed bun/Peach steamed bun/Apricot tofu/Tapioca with coconut milk/Mango pudding...etc.
All-you-can-drink menu
・Asahi Super Dry (medium bottle)
· ● Sour
・Lemon sour ・Grape sour ・Green apple sour ・Plum sour
· ● Shochu
・Shochu (Jinro/bottle)
・● Tea break
· Oolong High
・●Chinese liquor
Shaoxing wine
・ Sake
・ One case
・●Fruit liquor
・Apricot wine ・Osmanthus wine ・Lemon wine ・Chinese hawthorn wine
・●Chinese tea
・Oolong tea ・Jasmine tea ・Pu-erh tea
· ● Soft drink
・ Soft drink bar
- Available days for reservation
- Monday to Friday, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 20:00 on the day of your visit
2024/11/05 update